Knives play an important role in the kitchen. They help you to cut down your cooking time and the risks of hurting yourself while preparing food. Here are 7 essential knives that you should add to your kitchen.
1.Chef's Knife
This will be the most used knife in your arsenal. It is a big and versatile knife that can perform a lot of functions. For cutting, slicing, chopping large vegetables and meat, you should reach for this knife. Also, it comes with a bigger weight to give you more strength when using it.
2.Paring Knife
When you need to do finer tasks like cutting fruits and vegetables, you should grab this smaller knife. This is also good for peeling fruits and vegetables with smaller skins like the apple. You can use it for intricate cuts as well.
3.Utility Knife
This kind of knife might be thinner than your chef’s knife but still very strong. It is good for cutting smaller items like cheese, making cuts across the fruits and vegetables, or slicing meat into thin pieces.
4.Santoku Knife
This type of knife is similar to your regular chef’s knife but the difference is that it has a hollow edge. It can cut through just about anything you need to slice, dice, or mince in a faster and more efficient way.
5.Short Chef's Knife
You can use this kind of knife when you want to do small tasks in your kitchen. It is short, which makes it easier for storage in a draw or near the cutting board. You just get more control over it than with its full-sized counterpart.
6.Serrated Knife
This type of knife is good for cutting bread among other items. For firm vegetables and fruits, you can easily use this without hurting yourself. It will also work well with meats so you don’t have to over-prepare them when grilling or just too much muscle power is needed to slice them into pieces.
7.Steak Knives
For cutting steak, you will need this type of knife. It has a sturdy blade that is able to cut through meat without much effort. This allows the flavor of the meat to come out while keeping your dining experience enjoyable and safe.
With these 7 essential knives in your kitchen, you can prepare food faster with better results, instead of spending more time in trying to cut through vegetables and meats with a small knife. You can even save yourself from any accidents that may result in using the wrong type of knives for your food.